Specials

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  《Seafood Sundubu Jjigae with the chef's special miso》Seafood Sundubu Jjigae set meal【1,200 yen (tax included)】

  1200 yen(Tax included)

  Our proud seafood sundubu jjigae set meal uses special miso carefully made from scratch by the owner.Its richness and flavor are perfectly balanced, and its spiciness is about the same as that of spicy ramen, making it easy to eat.◎There are plenty of toppings available, such as cheese, toppings, and shari noodles, so you can enjoy it according to your preference.♪

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  1/10

  

  《Seafood Sundubu Jjigae with the chef's special miso》Seafood Sundubu Jjigae set meal【1,200 yen (tax included)】

  1200 yen(Tax included)

  Our proud seafood sundubu jjigae set meal uses special miso carefully made from scratch by the owner.Its richness and flavor are perfectly balanced, and its spiciness is about the same as that of spicy ramen, making it easy to eat.◎There are plenty of toppings available, such as cheese, toppings, and shari noodles, so you can enjoy it according to your preference.♪

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  {Healthy and guilt-free samgyeopsal} Samgyeopsal (2 servings) [4,000 yen (tax included)]

  4000 yen(Tax included)

  Our samgyeopsal is cooked in-house and then cut into easy-to-eat pieces.There are plenty of vegetables, so even those who are health conscious can enjoy it without feeling guilty. It is available in two types of sauce: a light soy sauce-based sauce and an original miso sauce.

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  1/10

  

  {Healthy and guilt-free samgyeopsal} Samgyeopsal (2 servings) [4,000 yen (tax included)]

  4000 yen(Tax included)

  Our samgyeopsal is cooked in-house and then cut into easy-to-eat pieces.There are plenty of vegetables, so even those who are health conscious can enjoy it without feeling guilty. It is available in two types of sauce: a light soy sauce-based sauce and an original miso sauce.

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  "Soft and tender! A luxurious chicken dak galbi" (serves 4-5, reservation only) [7,000 yen (tax included)]

  7000 yen(Tax included)

  Our Dakhanmari is made with a whole chicken and cooked in a pressure cooker beforehand, so it is thick, tender and falls apart easily when served.It is simply seasoned with salt, but you can adjust the flavor to your liking with the spicy miso that comes with it. There are also plenty of vegetables, so you can add as many as you like.

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  1/10

  

  "Soft and tender! A luxurious chicken dak galbi" (serves 4-5, reservation only) [7,000 yen (tax included)]

  7000 yen(Tax included)

  Our Dakhanmari is made with a whole chicken and cooked in a pressure cooker beforehand, so it is thick, tender and falls apart easily when served.It is simply seasoned with salt, but you can adjust the flavor to your liking with the spicy miso that comes with it. There are also plenty of vegetables, so you can add as many as you like.